Share
- Ingredients
- Recipe
- Carrot2 unit(s)
- Potato2 unit(s)
- Chopped Onion1 to taste
- Noodles1 to taste
- Salt1 to taste
- Chicken broth1 to taste
- Water2 l
- On a cutting board, cut the carrots, potatoes and onions.
- In a pan, add the vegetables, the noodles, the salt and the chicken broth to the water.
- Let it cook for 30 minutes
Tags
Did you like this recipe?
You may also like
kids strawberry mousse
Beef Stroganoff
PARMEGIANA ON BRAZIL
By
Chicken pie with bread
