Tuscan rice

Photo of the Tuscan rice – recipe of Tuscan rice on DeliRec

Tuscan rice

Name: Tuscan rice
Prep time: 25 min
Total time: 25 min
Yield: 2 Porções
Ingredients: 1 cup White rice; 2 cup Hot water; 3 unit(s) Tuscan Sausage Segments; 1 tablespoon Olive oil or oil; 1 tablespoon Crushed Garlic; to taste Green smell; 1 coffee spoon Salt; 1/2 unit(s) Chopped Onion; 1/2 cup Chopped Red Bell Pepper; 1 cup Diced carrot; 1 unit(s) Chopped Tomato

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

25 min(s)

2 servings

Monique Terra

@moniqueterraa

Ingredients
Recipe

White rice1 cup
Hot water2 cup
Tuscan Sausage Segments3 unit(s)
Olive oil or oil1 tablespoon
Crushed Garlic1 tablespoon
Green smell to taste
Salt1 coffee spoon
Chopped Onion1/2 unit(s)
Chopped Red Bell Pepper1/2 cup
Diced carrot1 cup
Chopped Tomato1 unit(s)

Remove the skin from the sausages. In a hot pan, put the olive oil and the sausage. It kneads, undoing the sausage lumps until it is well fried.
Add garlic and onion, sauté for 2 min.
Add the carrots, rice, tomatoes and peppers. Stir very well and add salt. Refo everything and put the water already hot.
Finish with chopped parsley and cook over medium heat with the lid ajar.
Covering the pan towards the end. Finish with more green smell and just enjoy this wonder!

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Tuscan rice

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