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- Ingredients
- Recipe
- Black beans500 g
- Flour2 cup
- Chopped Cabbage3 cup
- Eggs5 unit(s)
- Bacon2 cup
- Sausage3 cup
- Banana2 unit(s)
- Salt1 to taste
- Onion Green Onion1 cup
- Onion1 cup
- Cook the beans. Fry the sausage, banana and bacon and reserve everything.
- In a pan add oil, garlic, onion and stir, then add the cabbage and green onions to the mixture and turn off the heat.
- Then add the beans without the broth; Sausage, bacon, banana, and the sautéed cabbage.
- Mix everything; season with salt and add the flour last and place the cut boiled eggs on top.
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