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Tapioca with egg
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Francisco
@francisco27- Ingredients
- Recipe
- Tapioca3 tablespoon
- Egg2 unit(s)
- Salt1 to taste
- Margarine1 to taste
- In a frying pan add the margarine, let it melt and crack the egg and let it fry for 2 minutes.
- In another frying pan, let it heat up, add the 3 tablespoons of tapioca, spread it out well, let it cook for 1 minute, turn it, and leave it for another 1 minute.
- Place the tapioca on a plate, add the egg, fold and serve
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