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sweet muguzar

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Corn1 kg
  • Water1 l
  • Milk1 l
  • Condensed milk1 can(s)
  • Shredded Coconut to taste
  • Sour cream1 can(s)
  • Sugar2 cup
  • Clove to taste
  • Cinnamon pal to taste
  1. Put the Minho and water in a pressure cooker. Put the pressure until it cooks.
  2. Once cooked, add the condensed milk and the grated coconut, stirring constantly, letting it cook until it becomes creamy.
  3. Add the cream. Stir
  4. In another pan make the caramel and mix in the munguzar.
  5. put the cloves, cinnamon in pal.mexa.
  6. Ready!!!

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