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Surprising Vinaigrette with Pout Pepper
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
4 servings
Raquel Novais
@chefraquelnovais- Ingredients
- Recipe
- Italian Tomatoes with Peel and Seed2 unit(s)
- Red onion1/2 unit(s)
- Chopped Parsley3 tablespoon
- Olive oil4 tablespoon
- Fresh Biquinho pepper in natura10 unit(s)
- Juice of 1 lemon1 unit(s)
- Black pepper and salt to taste
- Cut the tomato and red onion into small cubes. Chop the parsley and the pout pepper with the seed. Mix all the ingredients and keep in the fridge until serving!
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