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Stuffed tomato
🇧🇷Brazil
•View in original language
(Português)
70 min(s)
4 servings
Renan Nicolas
@la_cantina- Ingredients
- Recipe
- Tomato4 unit(s)
- Boiled Eggs8 unit(s)
- Anchovies200 g
- Cream cheese300 g
- Mayonnaise2 tablespoon
- Green garlic stalks3 unit(s)
- Parsley to taste
- Wild Onions to taste
- Grate the boiled eggs. To them, add cream cheese, mayonnaise, chopped green garlic, chives and anchovies.
- Mix everything very well and put it in the fridge for 1 hour.
- Cut the tomatoes as shown in the photo and fill them with the prepared mixture.
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