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Stuffed ground beef


Stuffed ground beef

Curtir receita


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Tempo de preparo

55 min(s)


6 servings


  • Ground beef | 1 kg
  • Onion | 1 unit(s)
  • Garlic Clove | 2 unit(s)
  • Eggs | 2 unit(s)
  • Breadcrumbs | 50 g
  • Pepper |  to taste
  • paprika |  to taste
  • Cumin |  to taste
  • Thyme |  to taste
  • Pickles and Carrots | 150 g
  • Olives | 150 g
  • Marinated Mushrooms | 150 g
  • Pea | 150 g
  • Cheese | 50 g
  • Olive oil |  to taste
  • Salt |  to taste


  1. Season the minced meat with salt, pepper, paprika, cumin and thyme.
  2. Add the eggs, onion and garlic, chopped and breadcrumbs. In a narrow pan covered with parchment paper, spread some of the minced meat, in the middle pour the mushrooms, peas, olives and pickles and carrots.
  3. Cover with the rest of the ground beef. Drizzle with olive oil and sprinkle with paprika. Bake in the oven for 35 minutes.
  4. Then sprinkle with grated cheese and bake for 15 minutes at the same temperature.

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