spicy palm oil farofa

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spicy palm oil farofa

Name: spicy palm oil farofa
Prep time: 15 min
Total time: 15 min
Yield: 1 Porções
Ingredients: 1/4 cup Palm oil; 2 cup Fine cassava flour; 1/3 cup Chopped Onion; 2 tablespoon Chopped red and yellow bell pepper; 1 coffee spoon Chopped Chili Pepper; 2 tablespoon Chopped green onion; to taste Salt

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

15 min(s)

1 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Palm oil1/4 cup
Fine cassava flour2 cup
Chopped Onion1/3 cup
Chopped red and yellow bell pepper2 tablespoon
Chopped Chili Pepper1 coffee spoon
Chopped green onion2 tablespoon
Salt to taste

Heat the palm oil in a pan and brown the onion well together with the peppers.
Add the pepper and chives and fry for another 2 minutes.
Add the flour, salt and stir over low heat to toast the flour well for about 5 minutes.
Transfer to another container and let cool before serving.

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spicy palm oil farofa

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