Spicy beef stew

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Spicy beef stew

Name: Spicy beef stew
Prep time: 25 min
Total time: 25 min
Yield: 8 Porções
Ingredients: 12 unit(s) Potato; 200 g Margarine; 2 cup Milk; 50 g grated cheese; 300 g Stuffing: ground beef; 3 unit(s) Filling: chopped ripe tomato; 1 unit(s) Stuffing: chopped onion; 4 tablespoon Stuffing: pepperoni; 1 cup Filling: chopped coriander; 1 cup Filling: extract; 2 unit(s) Stuffing: Beef Seasoning; 8 unit(s) Filling: mozzarella cheese; 1 to taste Sweet olive oil (grease)

🇧🇷Brazil

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(Português)

25 min(s)

8 servings

Comilancia Totall

@comilanciatotall

Ingredients
Recipe

Potato12 unit(s)
Margarine200 g
Milk2 cup
grated cheese50 g
Stuffing: ground beef300 g
Filling: chopped ripe tomato3 unit(s)
Stuffing: chopped onion1 unit(s)
Stuffing: pepperoni4 tablespoon
Filling: chopped coriander1 cup
Filling: extract1 cup
Stuffing: Beef Seasoning2 unit(s)
Filling: mozzarella cheese8 unit(s)
Sweet olive oil (grease)1 to taste

In a pan over high heat, put the tomato and onion to sauté.
Wash and remove the water from the meat and place in the pan.
Add the pepperoni, extract, sazon and cilantro, stirring occasionally for 15 minutes, turn off and set aside.
Wash, peel, cut and cook the potatoes until they are soft
Remove the water, knead them and put them in another pan, add the margarine, milk and grated cheese and boil for 10 minutes.
Grease a refractory with sweet oil and place half the potato, add all the fear and cover with the rest of the potato
Cover with cheese on top and bake for 20 minutes until the cheese melts.

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Spicy beef stew

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