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Simple and easy farofa
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
15 servings
Jéssica
@lar_dajessicaa- Ingredients
- Recipe
- Tuscan sausage1 kg
- Bacon1 kg
- Eggs6 unit(s)
- Raisins1 cup
- Farofa Ready York1 kg
- Carrot4 unit(s)
- Corn1 can(s)
- Undo the sausage and fry with the bacon, after fried add the eggs and stir well. Now add the grated carrots and corn. Mix in the seasoned York flour and add the raisins and you're done.
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