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sautéed potatoes

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

3 servings

Elaine Xavier

@lainedias
  • Ingredients
  • Recipe
  • medium potatoes3 unit(s)
  • Salt1 coffee spoon
  • Butter or margarine1 tablespoon
  • Chopped or dried parsley1 to taste
  • Water400 ml
  1. Cut the potatoes into small cubes and cook in salted water until tender.
  2. Drain the cooking water
  3. In a frying pan put the butter to melt, put the potatoes to fry.
  4. Turn all sides to brown, sprinkle with parsley and fry a little more.
  5. This potato is delicious... And it's very practical to make!

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