Share
sautéed cabbage
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
4 servings
Allanamarmitas
@marmitasdaallana- Ingredients
- Recipe
- Cabbage to taste
- Butter to taste
- Salt to taste
- Onion and crushed garlic to taste
- Put the butter in a pan, salt, garlic and onion when it is melting put the chopped cabbage.
- Mix well
- Cover the pan and let the kale sauté with steam, when the kale is shiny you can turn it off.
Did you like this recipe?
You may also like
Rice with condensed milk
oven salad
Green juice with pineapple
Cheese bread