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- Ingredients
- Recipe
- Red Pepper4 unit(s)
- garlic head1 unit(s)
- Medium girl finger pepper1 unit(s)
- Salt to taste
- olive oil1 tablespoon
- Bake the npimwntoes in the oven until the skin darkens. In the same way, only inside a paper Aluminum, put the garlic head When you remove the peppers, place them in a bowl covered with plastic wrap for 5 minutes. Then remove the skin and seeds. Combine all ingredients in a blender and blend for a few seconds. Eat with toast or other roasted vegetables. It goes great with red meat.
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