Share
Salty granola
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
15 servings
Crisnanda Tedesco
@crisnandatedesco- Ingredients
- Recipe
- Thick rolled oats1 cup
- Sunflower seed60 ml
- Pumpkin seed60 ml
- White sesame2 tablespoon
- Black sesame2 tablespoon
- Olive oil2 tablespoon
- Salt1 dessert spoon
- Turmeric2 coffee spoon
- Dehydrated leek1 tablespoon
- Black pepper1 teaspoon
- Preheat the oven to 180°.
- Mix the ingredients well.
- Place on a baking tray and bake for 10 to 15 minutes. Halfway through the time, stir all the ingredients evenly.
- Remove from the oven and wait to cool completely before storing.
- Store in an airtight container.
Did you like this recipe?
You may also like
Sprinkle Biscuit
CHICKEN PIE
Easy Greek Rice
Gingerbread
By
