Rustic potato in the air fryer

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Rustic potato in the air fryer

Name: Rustic potato in the air fryer
Prep time: 40 min
Total time: 40 min
Yield: 16 Porções
Ingredients: 4 unit(s) English potato with skin; 60 ml Olive oil; 50 g Grated Parmesan Cheese; to taste Sweet paprika; to taste Oregano (can be rosemary too); to taste Salt; to taste Black pepper

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

16 servings

Adriana Nolli

@coisitasdadrika

Ingredients
Recipe

English potato with skin4 unit(s)
Olive oil60 ml
Grated Parmesan Cheese50 g
Sweet paprika to taste
Oregano (can be rosemary too) to taste
Salt to taste
Black pepper to taste

Cut the potatoes in half and then cut in half again (but you can do it any way you like)
Season the potatoes with olive oil, salt, black pepper, sweet paprika (it gives a beautiful color and is very tasty) and oregano
Finally, spread plenty of grated cheese over the potatoes.
Preheat the air fryer for 5 minutes at 200°C
Spread the potatoes in the air fryer basket and bake for 30 to 40 minutes (200°C)
Bonus tip: If you want to reduce the preparation time, take the potatoes already cut, in the microwave beforehand for 10 minutes (no need to add water)

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Rustic potato in the air fryer

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