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rice in mayonnaise


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Tempo de preparo

30 min(s)


3 servings

Silvania Pereira

  • Ingredients
  • Recipe
  • White rice1 cup
  • Sausage2 unit(s)
  • Mayonnaise to taste
  • Onion, bell pepper, tomato and cilantro to taste
  1. Remove the skin and cut the sausage into pieces and fry with your preferred fat, After fried, add tomato, pepper, onion and cilantro, then the rice, pinch of salt and water until covered for the rice to cook. Always keep an eye on it so it doesn't stick. When the rice is cooked and already drying, add the mayonnaise (to taste too), mix well and turn off. If you like, add grated Parmesan cheese on top. It's a delight!

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