Rice balls

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Rice balls

Name: Rice balls
Prep time: 30 min
Total time: 30 min
Yield: 30 Porções
Ingredients: 1 cup rice; 1/2 cup grated cheese; 1/2 cup milk; 2 teaspoon green smell; 1 tablespoon baking powder; 1/2 cup corn starch; 1/2 cup wheat flour; 3 to taste eggs; 1 can(s) oil for frying

🇧🇷Brazil

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(Português)

30 min(s)

30 servings

Andreia Luci

@andreialuci

Ingredients
Recipe

rice1 cup
grated cheese1/2 cup
milk1/2 cup
green smell2 teaspoon
baking powder1 tablespoon
corn starch1/2 cup
wheat flour1/2 cup
eggs3 to taste
oil for frying1 can(s)

In a bowl, mix all the ingredients until you create a firm and thick dough. Shape the dumplings and fry them in hot oil until golden. Drain on absorbent paper.

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Rice balls

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