Quick beef broth

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Quick beef broth

Name: Quick beef broth
Prep time: 2 h
Total time: 2 h
Yield: 6 Porções
Ingredients: 1 kg Beef Bones; 1 kg Beef trimmings; 200 g Carrot; 200 g Onion; 1/2 unit(s) Salmon; to taste Blonde; to taste Black pepper; to taste Parsley; 30 ml Olive oil; 2 l Water

🇧🇷Brazil

•

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(Português)

2 hour(s)

6 servings

alexandre luna

@quandoalexcozinha

Ingredients
Recipe

Beef Bones1 kg
Beef trimmings1 kg
Carrot200 g
Onion200 g
Salmon1/2 unit(s)
Blonde to taste
Black pepper to taste
Parsley to taste
Olive oil30 ml
Water2 l

In a pan with olive oil, place the trimmings and the beef bones.
When they get a color, add the other ingredients.
When it is well sautéed, add the water, lower the heat and let it simmer for at least 1 hour or 1 hour and a half.
Then, let it cool and strain, keeping the broth in containers or ice cubes to use when needed.

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Quick beef broth

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