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Prestige Gin
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Gin1 fluid ounce (fl oz)
- Coconut Milk100 ml
- Prestige Chocolate Powder2 tablespoon
- Mini Chocolate Prestige1 unit(s)
- Ice4 unit(s)
- In a cocktail shaker place the ice, gin, coconut milk and chocolate powder from Prestige. Close the cocktail shaker and shake.
- To make the coconut rim, you need to put some coconut milk on a plate and pass the upturned glass on it and pass the coconut flakes.
- After mixing the ingredients well, put it in the bowl to serve. You can also place the prestige mini chocolate cut in half in the mouth of the glass.
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