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practical dinner
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Malu Melissa
@royal_trudel- Ingredients
- Recipe
- Flour450 g
- Dry yeast for bread7 g
- Sugar1 teaspoon
- Salt1 teaspoon
- Egg1 unit(s)
- Milk100 ml
- Olive oil30 ml
- Ground beef250 g
- Tomato puree60 g
- Cheese to taste
- grated cheese150 g
- Oregano to taste
- Knead a soft dough with the ingredients listed above.
- Spread in a greased form, apply 30 g of tomato puree, pieces of cheese and minced meat over the cheese.
- Add another 30 g of tomato puree, sprinkle with grated cheese and oregano.
- Bake in a preheated oven at 180°C for 25 minutes.
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