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🇧🇷Brazil
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(Português)
45 min(s)
7 servings
Priscilla Marros
@priscillla- Ingredients
- Recipe
- Ground beef500 g
- Potato6 unit(s)
- Cheese300 g
- Oregano to taste
- Olive to taste
- Salt to taste
- Take the ground beef to sauté with water and salt.
- Peel the potatoes and chop them into thick slices and bring to the kitchen with salt
- On a platter, add the potato underneath, then the ground beef and so on until you run out.
- On top add the cheese, olives and oregano
- Place in the oven to melt the cheese for 15 minutes at 150 degrees.
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