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potato aligot
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Zenith Gonzales
@zenithgonzales- Ingredients
- Recipe
- English Potato600 g
- Sour cream300 ml
- Mozzarella cheese300 g
- Gruyere cheese300 g
- Milk60 ml
- Butter24 g
- Salt to taste
- Wash, peel and cook potatoes until soft
- Pass through a crusher or mash with a fork
- Add the mashed potato to the pan and turn on the heat, then add the butter, milk, salt, sour cream and the cheeses.
- Stir very well with a large spoon until it reaches the point of pulling, which is when the cheese is already melted, serve with your favorite accompaniment.
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