PERFECT mashed potatoes

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PERFECT mashed potatoes

Name: PERFECT mashed potatoes
Prep time: 1 h
Total time: 1 h
Yield: 4 Porções
Ingredients: 1 kg Potato; 1 l Milk; 200 g Butter; 200 g Sour cream; to taste Salt; 500 ml Water; to taste Seasonings (knot nutmeg, coriander, black pepper, fresh garlic, onion)

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

4 servings

Flávio Luiz

@flaviocorrea

Ingredients
Recipe

Potato1 kg
Milk1 l
Butter200 g
Sour cream200 g
Salt to taste
Water500 ml
Seasonings (knot nutmeg, coriander, black pepper, fresh garlic, onion) to taste

Cook the potato whole and WITH THE SKIN in the milk and water, seasoned to taste, for approximately 40 minutes or until you feel it coming off the fork easily.
Remove the skin from the potato, place it in a container and mash it while it is still hot (do not use a blender).
Add the butter and cream Milk, mix well and add salt to taste.
Ready, your perfect puree can now go to the table.

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PERFECT mashed potatoes

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