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Pepperoni potato


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Tempo de preparo

30 min(s)


4 servings

  • Ingredients
  • Recipe
  • Appetizer potato300 g
  • Olive oil1 teaspoon
  • Pepperoni sausage1 unit(s)
  • Chopped Onion1 unit(s)
  • Garlic to taste
  • Smoked paprika, pepperoni, cumin and oregano1 teaspoon
  • Coriander to taste
  1. Cook the potato in salted water and drain.
  2. In a pan put a thread of olive oil and fry the pepperoni, add all the seasonings and let it sauté.
  3. Then put the potatoes, mix a lot, turn off the fire and finish with the cilantro.

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