Brazil

Potato ball

Bacon

Pepperoni

Onion

Olive

Olive oil

Chimichurri

Oregano

Parsley

pepperoni potato

Cozinhe as batatas com sal escorra a água e reserve.
Frite o bacon e a calabresa , retire o excesso de óleo e adicione cebola e frite bem . Ainda no fogo  acrescente a batata cozida a azeitona o azeite ,misture bem  desligue o fogo e coloque azeitonas , chimichurri, orégano e salsa a gosto . 


Cook the potatoes with salt, drain the water and set aside.
Fry the bacon and pepperoni, remove excess oil and add onion and fry well. Still in the fire, add the boiled potato, olive oil, mix well, turn off the fire and add olives, chimichurri, oregano and parsley to taste.


Panela

Colher

Escorredor de macarrão

pepperoni potato

Did you like this recipe?

You may also like