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Curtir receita


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Tempo de preparo

10 min(s)


2 servings


  • Pepperoni |  to taste
  • Oil |  to taste
  • Lettuce |  to taste


  1. Cut the pepperoni into rounds
  2. Put the oil in a frying pan and fry the pepperoni
  3. Remove from the skillet and place on a paper towel to drain the oil.
  4. Line a plate with lettuce leaves and place the pepperoni on top.

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