Name: Pepper jelly
Prep time: 20 min
Total time: 20 min
Yield: 1 Servings
Ingredients: 4 unit(s) Seedless Chili Pepper; 1 unit(s) Peeled apple; 200 ml Natural orange juice; 2 unit(s) Garlic Clove; 1 cup Sugar; 1 unit(s) Pinch of salt

Brazil

Seedless Chili Pepper

Peeled apple

Natural orange juice

Garlic Clove

Sugar

Pinch of salt

Pepper jelly

Em uma panela, coloque todos os ingredientes e leve ao fogo médio por 20 minutos (sem mexer)

In a pan, place all the ingredients and cook over medium heat for 20 minutes (without stirring).

Desligue o fogo e deixe esfriar, até ficar grosso

Turn off the heat and let it cool until thick.

Com a geléia em temperatura ambiente, retire os dentes de alho

With the jelly at room temperature, remove the garlic cloves

Coloque em um recipiente com a água quente

Sirva com os acompanhamentos que quiser:)

Serve with whatever accompaniments you like :)

Pepper jelly

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