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Pepper jelly


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Tempo de preparo

20 min(s)


20 servings

Ana Carolina

  • Ingredients
  • Recipe
  • Apple2 unit(s)
  • Lemon juice1/2 unit(s)
  • Sugar1/2 cup
  • Salt1 coffee spoon
  • Cinnamon1 dessert spoon
  • Girl's Finger Pepper2 unit(s)
  • Water1/2 cup
  1. Grate the apples and add the juice of half a lemon
  2. Add the pepper already cut and without the seeds, sugar, water, salt, cinnamon mix and take it to medium fire for 4 minutes.
  3. After that mix, cover and leave on low heat for another 5 minutes.

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