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Omelet with tapioca flour
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Diana Fabre
@topfabre- Ingredients
- Recipe
- Eggs1 unit(s)
- Tapioca flour2 tablespoon
- Tomato1 to taste
- Onion1 to taste
- Green onions1 to taste
- Salt1 to taste
- In a small bowl, beat the egg.
- Then add green onions, onions, tomatoes and continue beating.
- Then add the tapioca flour and salt, beat again.
- Now heat a frying pan with a drizzle of oil and fry the omelet.
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