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- Ingredients
- Recipe
- Cheese to taste
- Ham to taste
- Eggs3 unit(s)
- Salt to taste
- Chopped Onion to taste
- Oil to taste
- Beat the eggs with salt and the onion
- Put the oil in the skillet to heat
- When it is hot, add the sliced ham, the cheese and then the egg.
- When ready to turn, turn and wait for both sides to cook.
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