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Okra with meats

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Okra300 g
  • Pepperoni (cubes)100 g
  • Beef100 g
  • Beef100 g
  • Bacon50 g
  • Chopped tomato1 unit(s)
  • Chopped Onion1 unit(s)
  • Green Smell to taste
  • Grated garlic (cloves)2 unit(s)
  • Cumin pepper1 teaspoon
  • Vinegar2 tablespoon
  • Various spices to taste
  • Oil to taste
  • Water250 ml
  1. Wash and dry the okra under running water (to remove the drool).
  2. Cut the okra into rounds.
  3. I stuffed the seasonings along with all the meats.
  4. Add the okra, a little water and the salt.
  5. Cover the pan and let it cook until all the ingredients are cooked and soft.
  6. Serve with rice.

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