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mortadella farofa
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
Adrielly
@araujoadrielly- Ingredients
- Recipe
- Mortadella250 to taste
- Cassava flour350 g
- Parsley1 to taste
- Garlic2 unit(s)
- Chopped Onion1 to taste
- Sazo1 to taste
- Carrot1 unit(s)
- In a pan add the garlic the chopped onion put a grated carrot a little oil stir well add the sazo leave for 2 minutes
- Come with the mortadella cut into small cubes let it fry for 5 minutes come with the manioc flour mix well turn off the heat add the chopped parsley and stir well
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