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Meatloaf with vegetables

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Meatloaf with vegetables


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Tempo de preparo

35 min(s)


6 servings


  • Ingredients
  • Recipe
  • Ground beef1 kg
  • Pepper1 to taste
  • Salt1 to taste
  • Potato3 unit(s)
  • Carrot2 unit(s)
  • Blonde1 unit(s)
  • Dye1 to taste
  • Garlic2 unit(s)
  • Chopped Onion1 to taste
  1. In a bowl, mix the ground beef with the pepper and salt and make balls.
  2. In a pan add the carrots, onions, garlic and food coloring, stir and add the balls and add water.
  3. Bring to a low heat, stirring a little, add the bay leaf and close the pan and let it cook for 30 minutes, check to see if it is cooked, if not for another 10 minutes.

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