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Mandioca Cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Gildo Jadson
@gildocomidaboa- Ingredients
- Recipe
- Cassava300 g
- Ham200 g
- Cheese200 g
- Cottage cheese1 unit(s)
- Wheat flour90 g
- Breadcrumbs to taste
- Egg to taste
- Take the cassava to the kitchen with salt
- Knead the cassava well until it is homogeneous, adjust the salt
- Add the curd and wheat flour and mix well
- Grate the cheese and ham
- Make balls and put the ham and cheese in the middle as a filling.
- As soon as you finish making balls with all the dough
- Beat the egg and pass the balls and then pass in the breadcrumbs
- Fry until golden
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