Share
loose rice
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Anderson Amorim
@andersonamorim- Ingredients
- Recipe
- Oil2 tablespoon
- Parboiled Rice1 cup
- Water2 cup
- Salt to taste
- Heat two tablespoons of oil in a pan. Add the rice and let it cook. Add the 2 cups of room temperature water and add the salt. After boiling, cover the pan, lower the heat and let it cook for 15 minutes. Remove the pan from the heat, let it stay covered for another 5 minutes and serve. Anderson..
Did you like this recipe?
You may also like
meat roulade
Quick Cornmeal Biscuit
loose rice
Crackling
