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little bird
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Maria eduarda
@realidadedonadecasa- Ingredients
- Recipe
- beef spleen1 to taste
- Water1 l
- Seasoning1 tablespoon
- Salt2 tablespoon
- Tooth3 unit(s)
- pan1 unit(s)
- Oil500 ml
- Take the boat, put it in the water and let it boil for 20 minutes.
- After it boils well, it removes a skin it has
- Cut into a finger-width piece
- Season with seasoning and garlic and salt if desired.
- The pan with hot oil is already frying and when it gets crispy it will be ready
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