Share
Homemade Tomato Sauce
🇧🇷Brazil
•View in original language
(Português)
1 day(s)
5 servings
Veroka Costa
@verokacosta- Ingredients
- Recipe
- Italian-style tomato1 kg
- Garlic to taste
- Onion1 unit(s)
- Basil to taste
- Parsley to taste
- Salt to taste
- Olive oil to taste
- Chop the tomatoes a day ahead to mine the water
- The next day, puree the tomatoes in a blender and set aside.
- Sauté the onion until wilted and add the garlic and let it brown.
- Toss in the beaten tomato to purify
- Put the basil, salt. and the parsley
Did you like this recipe?
You may also like
Low Carb Pizza
Cheese bread
By
SIMPLE FUBA CAKE FROM BLENDER
inverted pudding cake
