Homemade mayonnaise cafeteria type

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Homemade mayonnaise cafeteria type

Name: Homemade mayonnaise cafeteria type
Prep time: 20 min
Total time: 20 min
Yield: 1 Porções
Ingredients: 2 unit(s) Egg; 1/2 unit(s) lime; 1 teaspoon Salt; 1 dessert spoon Mustard Powder; 1 dessert spoon Oregano; 1 dessert spoon Fine herbs; 1 to taste Oil

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

1 servings

Mariana Engel

@marianaengel_

Ingredients
Recipe

Egg2 unit(s)
lime1/2 unit(s)
Salt1 teaspoon
Mustard Powder1 dessert spoon
Oregano1 dessert spoon
Fine herbs1 dessert spoon
Oil1 to taste

In a blender place the whole eggs, salt, lemon, mustard powder, oregano and fine herbs and beat everything until well mixed.
When you have everything mixed well, add the oil to the thread until you get the mayonnaise point or whatever you like best.
Place in the fridge and serve with any snack you like.
Remember, you can change the seasonings for what you like best and adapt to what you like best.

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Homemade mayonnaise cafeteria type

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