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homemade garlic cream

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homemade garlic cream

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

15 servings

Débora Neris

@talh.eres
  • Ingredients
  • Recipe
  • Crushed garlic cloves5 unit(s)
  • shredded mozzarella cheese250 g
  • Cream cheese200 g
  • Mayonnaise400 g
  • Olive oil1 tablespoon
  • Oregano to taste
  • Green Smell to taste
  1. Mix all the ingredients Up and book.
  2. Cut the bread as you prefer, spread a generous layer of the stuffing and take it to the oven or barbecue.
  3. You can eat it like this traditional or use your creativity. In this one I put the skinless and sautéed shrimp on top of the cream, in the other the already fried bacon I added more mozzarella cheese and oregano on top and the result was fantastic.

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