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home made spice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

50 servings

Jéssica Amaral

@docapto_401
  • Ingredients
  • Recipe
  • Whole Onions4 unit(s)
  • Garlic Head2 cup
  • Green Spice1 unit(s)
  • Colorau1 tablespoon
  • Salt1 coffee spoon
  1. Take all the peeled ingredients to the blender and beat for about 5 minutes.
  2. If it gets too heavy, you can add a drizzle of oil to help.
  3. Put the seasoning in a closed pot and take it to the fridge.
  4. It lasts up to a month if kept in the fridge.
  5. In the recipes you only use a spoon of the seasoning and you will have a tasty food.

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