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Hidden ground beef

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Ingredients

  • Potato | 1 kg
  • Ground beef | 500 g
  • Mozzarella cheese | 200 g
  • Olive oil |  to taste
  • Onion | 1 unit(s)
  • Garlic | 1 unit(s)
  • Salt |  to taste
  • White pepper |  to taste
  • Green Smell |  to taste
  • Milk | 1/2 cup
  • Butter | 2 tablespoon

Recipe

  1. Peel the potatoes, cut in half and cook with water and salt.
  2. Once cooked, mash the potatoes, add the milk and butter, stir well
  3. In a pan, add. 1 tsp of olive oil, the onion and garlic and saute with the meat
  4. Season with salt, white pepper and seasonings to taste.
  5. Line a refractory with half of the mashed potatoes.
  6. Add a layer of cheese and a layer of ground beef
  7. repeat the process
  8. bake

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