Greek rice with shrimp

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Greek rice with shrimp

Name: Greek rice with shrimp
Prep time: 30 min
Total time: 30 min
Yield: 6 Porções
Ingredients: 2 cup Rice; 300 g Shrimp; 1/2 unit(s) Carrot; 1/2 unit(s) Onion; 1/2 unit(s) Yellow bell pepper; 100 ml White wine; 1 l Boiling water; 1/3 cup Raisins; to taste Salt, black pepper and smell

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

6 servings

Maíra Covolan

@mairacovolan

Ingredients
Recipe

Rice2 cup
Shrimp300 g
Carrot1/2 unit(s)
Onion1/2 unit(s)
Yellow bell pepper1/2 unit(s)
White wine100 ml
Boiling water1 l
Raisins1/3 cup
Salt, black pepper and smell to taste

In a hot skillet with a drizzle of olive oil, brown the shrimp and set aside.
In the same skillet, sauté the onion, carrot and bell pepper. Add the rice and add the white wine to deglaze the bottom. Add boiling water, salt and black pepper and cook.
Finish with raisins and green smell. Come back with the reserved shrimp.

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Greek rice with shrimp

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