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Garlic sauce


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Tempo de preparo

10 min(s)


6 servings

Munique Sansevero

  • Ingredients
  • Recipe
  • Iced milk200 ml
  • Parsley1 cup
  • Garlic (clove)3 unit(s)
  • Salt1 teaspoon
  • Black pepper to taste
  • Oil to taste
  1. In a blender add all the ingredients except the oil, Beat them all.
  2. Add the oil gradually with the blender on, until it thickens and reaches the consistency of a cream.

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