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Garlic paste - Christmas starter

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Garlic paste - Christmas starter

Pastinha para servir com torradas e afins Read more


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Tempo de preparo

40 min(s)


2 servings

Meiriele Lemos

  • Ingredients
  • Recipe
  • Garlic head2 unit(s)
  • Chease cream300 g
  • Honey1 tablespoon
  • Smoked almonds20 g
  • Raisins20 g
  1. Wrap the garlic heads in aluminum foil, drizzle with olive oil and bake for 30 minutes in the electric fryer.
  2. When it is cold, add the roasted garlic paste to the cream cheese.
  3. Season with salt and pepper, stir until uniform
  4. Arrange everything on cling film and refrigerate.
  5. Grind the oilseed, mix the raisins and coat the pastry in this mixture.

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