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fried sausage
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Lanchonete Gabriel
@lanchonete_esperanca- Ingredients
- Recipe
- Tuscan sausage600 g
- Oil1 to taste
- Hot water500 ml
- I put the sausages in the pan along with the water and brought it to boil.
- For about 15 minutes then remove the sausages and wait to cool.
- And cut into rounds.
- Now in a pan I put the oil and the sausage slices and let them fry on both sides. And then just serve
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