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fried beef

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

7 servings

Vinícius Ramos

@vinivini
  • Ingredients
  • Recipe
  • Beef200 g
  • Salt to taste
  • Garlic to taste
  1. Chop the meat as you prefer into thick fillets
  2. Season with salt and garlic
  3. Add oil and sauté the meat
  4. Add water and let it cook
  5. When cooked, let the water dry, let it fry in the oil to the point you prefer.

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