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Farofa with crackling
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
0 servings
Isabel Costa
@nobrepaladar- Ingredients
- Recipe
- Crackling200 g
- Baked beans2 cup
- Yellow flour1 cup
- Smoked sausage2 cup
- Onion1 cup
- Green onions1 to taste
- Fry the crackling and reserve.
- Cut the sausages into rounds. Then add a little oil and add the sausage and fry, then add the onion and stir until the onion sautés.
- Now add the crackling and add the beans, flour and chives. Mix everything and then just serve.
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