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Farofa with carrots and grated beetroot

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Farofa with carrots and grated beetroot

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

1 servings

Cristiana Frauches

@cristianafrauches
  • Ingredients
  • Recipe
  • Cassava flour5 tablespoon
  • Egg1 unit(s)
  • Salt to taste
  • grated beetroot1 unit(s)
  • Carrot1 unit(s)
  • Onion1/2 unit(s)
  1. I started by putting the carrots and beets in a frying pan with a little oil and sautéing
  2. Then put the egg and let it fry
  3. Add onion and salt
  4. finally the flour
  5. serve

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