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Photo of the Farofa Of Sausage – recipe of Farofa Of Sausage on DeliRec
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Farofa Of Sausage


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Tempo de preparo

15 min(s)


4 servings

  • Ingredients
  • Recipe
  • Onion1 mg
  • Two slices of sausage (Tuscany)2 unit(s)
  • Oil to taste
  • Corn flour2 cup
  • Corn and Peas to taste
  1. In a pan sauté the onion Then place the shredded sausage let it fry Then add corn and peas Add two cups of corn flour and mix well adding a little water to make the flour soft. Then add salt to taste It's great to accompany that barbecue Enjoy your food

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